We are looking for someone to be part of our dynamic team that works together to deliver an exceptional guest experience.
Salary: 19.00 hourly / 40 hours per Week
Terms of employment: Permanent employment and Full-time
Day, Early Morning, Evening, Morning
Start date: Starts as soon as possible
vacancies: 3 vacancies
Languages: English
Education: Secondary (high) school graduation certificate
or equivalent experience
Experience: 1 year to less than 2 years
Work setting: Restaurant
Responsibilities:
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Experience and specialization
Cuisine specialties: Greek
Additional information"
Transportation/travel information: Public transportation is available
Work conditions and physical capabilities"
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Flexibility
Reliability
Team player
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